Welcome to Greek Islands Restaurant Abbotsford
Greek Islands Restaurant Abbotsford offers an authentic taste of Greece right in the heart of Abbotsford, British Columbia. Located at 33244 South Fraser Way, it’s a cozy dining spot known for its welcoming atmosphere and friendly service. Guests rave about the generous portions and delicious menu featuring Mediterranean delights such as Chicken Souvlaki, Schnitzel, and a variety of burgers. The ambiance, accentuated by beautiful decor of Greek landscapes, enhances the dining experience. Whether it’s a casual meal or a larger group gathering, the restaurant promises memorable service and a taste of Greek warmth that keeps patrons returning.
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33244 South Fraser Way, Abbotsford, BC V2S 2B3, Canada33244 South Fraser Way, Abbotsford, BC V2S 2B3, Canada Hotline: +1 604-859-1631
Welcome to the Greek Islands Restaurant Abbotsford, a hidden gem in the heart of Abbotsford, British Columbia. Located at 33244 South Fraser Way, this dining establishment invites you to indulge in a culinary journey through Greece, right from the comfort of your seat. With a reputation for authentic flavors and a warm atmosphere, Greek Islands has quickly become a favorite among locals and visitors alike.
From the moment you step inside, you're greeted by a cozy ambiance adorned with beautiful images capturing the essence of Greek nature. The restaurant is a testament to the welcoming spirit of Greek hospitality, where every guest is treated like family. Customer experiences reflect this warmth. Guests rave about the attentive service provided by staff like Zoey and Lisa, who ensure your experience is memorable and enjoyable.
The menu at Greek Islands is a diverse feast for the senses. Highlights include the Salonika Combo, the standout Prawns Santorini, and the rich and flavorful Chicken Mediterranean Wrap. For seafood lovers, the Two Lobster Tails Platter promises a delightful taste of the ocean, while meat lovers will relish dishes like the RACK of LAMB and Chicken Cordon Bleu. Vegetarian options such as the Potato Skins and Mushroom Caps provide something for everyone, ensuring a fulfilling meal regardless of diet preferences.
The passion for quality is evident in every dish, where generous portions and fresh ingredients prevail. Diners often comment on the meal’s delightful flavors, which evoke the rich culinary traditions of Greece. As one customer put it, “I honestly can’t put the taste and flavor of the food into words; it was beyond amazing.” This echoes a common theme among patrons—the authentic taste transported them to the Greek Isles without leaving Abbotsford.
If you're in the mood for a relaxing yet vibrant dining experience, Greek Islands Restaurant Abbotsford is the destination for you. Whether you're celebrating with a large group or enjoying a quiet meal, the restaurant guarantees a lovely evening filled with delicious food and exceptional service. Reservations are recommended, especially during busy hours, but the experience is well worth it.
In summary, Greek Islands Restaurant Abbotsford isn't just about great food—it’s about creating cherished memories filled with flavor, warmth, and hospitality. Don’t miss out on this culinary experience that has undoubtedly earned a special place in the hearts of many!
Our experience was absolutely lovely, thanks to our sweet and welcoming server, Zoey. She was so accommodating, gave us great food recommendations, and made the whole evening memorable. The food was delicious, and Zoey’s warmth made it all the more memorable. Can’t wait to come back!
We visited Greek Islands Restaurant in Abbotsford on the recommendation of my brother Vahid from West Vancouver. There were about 15 of us in the group. The atmosphere was very cozy and welcoming. The service was excellent—the waitresses were attentive and friendly. Our food arrived surprisingly fast, and everything was absolutely delicious with very generous portions. The drinks were also great, with a unique and refreshing taste. The restaurant was decorated with beautiful pictures of Greek nature, which added to the ambiance. The only downside was the limited parking space. Overall, we had a wonderful experience, and I would definitely go back again!
Good people family friends great consistency. RACK of LAMB my go to dish, SAGANAKI & OUZO. Niko & Yianni are so onpoint & good buddies they treat everyone like family. Busy so make reservations heads up. OCT. 25th /24. Happy New Years 2025 Paliotti families !
We had an unforgettable experience at Greek Island Restaurant! Even though we were a group of 17, the store manager welcomed us with warmth and professionalism. Lisa’s beautiful smile and outstanding customer service truly elevated our visit ,she made us feel right at home. I honestly can’t put the taste and flavour of the food into words; it was beyond amazing. This place leaves a lasting impression, and I’ll gladly make trips to Abbotsford just for this reason. Keep shining, Greek Island . you’ve earned a special place in my heart!
Very nice atmosphere created by people and maintained by its owners: Yanny and Nicko. The food is outstanding, authentic Greek touch and live. If you behave, you might get a complementary shot of Oouzo, cheering it with the owner.
Traveled out from Chilliwack on a divine Monday evening enjoyed the atmosphere and Greek vibe. Food was a big improvement from our previous visit in Chilliwack, service was great friendly staff. Had a great chicken and rice meal high protein and lower in calories if u get dressing on side. Highly recommend.
First time coming to this location. Niko and staff were great!!! Food was off the top delicious was hot and fresh and didn’t seem as oily as the other location. It’s a bit smaller than Langdon location but it made it more romantic Will definitely be back here
I want to start by pointing out that the creme brulee I tried at this restaurant on Christmas night was truly phenomenal—one of the best desserts I’ve ever had in my life. This homemade masterpiece struck a perfect balance: it was creamy yet light, with a texture so smooth it melted in my mouth. The sweetness was expertly calibrated, not overpowering, while the burnt sugar on top added just the right touch of bitterness for contrast. Every spoonful was a delight, and the experience was so satisfying that I couldn’t leave even the tiniest bit behind in the dish. It was absolutely dessert perfection. For entrees, we ordered the petite rack of lamb and the schnitzel champignon. The petite rack of lamb was an excellent choice. The meat was flavorful and paired beautifully with the special spiced rice and vegetables, which elevated the dish with their unique and complementary flavors. However, the doneness of the lamb could have been better; I had ordered it well-done, but it leaned more toward medium. That said, this slight misstep didn’t overshadow the overall quality, which was still very enjoyable. As for the schnitzel champignon, it was a good dish with a lot to like. The gravy on top was a standout—it added richness and made the dish much more delightful. The sides were once again perfect, contributing balance and flavor. The only critique was that the meat could have been a bit more tender and packed with a bit more taste, but even so, it was a satisfying dish that complemented our meal well. Overall, the entrees contributed to a memorable dining experience that matched the festive spirit of the evening.